INGREDIENTS
•
8 ounces bittersweet chocolate, coarsely chopped
•
2 tablespoons unsalted butter
•
1 cup whole grain pastry flour*
•
1/4 cup unsweetened natural cocoa powder
•
1/4 teaspoon salt
•
1/4 teaspoon baking soda
•
4 large eggs
•
1 cup packed light brown sugar
•
1/2 cup plain low-fat yogurt
•
1/4 cup canola oil
•
2 teaspoons vanilla extract
•
3/4 cup chopped walnuts (optional)
Go To Recipe