Danish Pastry Dough

Name: Danish Pastry Dough
Prep time: 1 h 30 min
Ingredients: 2 cups butter, softened; ⅔ cup all purpose flour; 8 cups flour; 4½ teaspoons active dry yeast; 2½ cups milk; ½ cup sugar; 2 teaspoons salt; 2 eggs, slightly beaten; 2 teaspoons vanilla extract

Danish Pastry Dough was pinched from <a href="http://www.olgasflavorfactory.com/miscellaneous/breads/danish-pastry-dough/" target="_blank">www.olgasflavorfactory.com.</a>

INGREDIENTS

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2 cups butter, softened

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⅔ cup all purpose flour

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8 cups flour

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4½ teaspoons active dry yeast

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2½ cups milk

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½ cup sugar

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2 teaspoons salt

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2 eggs, slightly beaten

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2 teaspoons vanilla extract

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