"These tender rounds ooze melted cheese when you break them open. Made in a Danish aebleskiver pan, they're a delightful appetizer, or accompaniment to salad or soup...."
INGREDIENTS
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2 1/2 cups King Arthur Unbleached All-Purpose Flour
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1 tablespoon baking powder
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1 teaspoon salt
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1 teaspoon ground black pepper
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2 teaspoons Pizza Seasoning,optional*
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2 teaspoons Pizza Dough Flavor,optional but tasty
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4 tablespoons melted butter
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2 large eggs
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2 cups milk
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12-ounce block of cheese cut into about 40 cubes,about ½" to ¾"
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*Add your favorite blend of herbs,minced onions,or chives in place of the pizza seasoning,if desired.