Danish Beer Bread (Ollebrod) Abm Recipe - Food.com
"Based on a recipe from Madge Rosenberg’s book, The Best Bread Machine Cookbook Ever – Ethnic Breads. She says in its introduction, “Because it is so a..."
INGREDIENTS
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3/4 teaspoon active dry yeast (1/2)
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2 2/3 cups bread flour (1 3/4)
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3/4 cup rye flour (1/2)
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3/4 teaspoon salt (1/2)
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3 tablespoons molasses (2)
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3/4 cup water (1/2)
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1/3 cup beer (1/4)
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