INGREDIENTS
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SERVES 6 -8
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1 cup potato, diced
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1 cup chopped onion
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1 cup celery, diced
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1 cup chopped carrot
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1 can corn (or 1 cup frozen or fresh corn)
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1 cup green beans large dice
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1/2 cup green peas
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1/3 cup melted butter
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1/2 cup all-purpose flour
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2 cups chicken broth
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1 cup half-and-half
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1 teaspoon salt
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1/4 teaspoon pepper
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4 cups chopped cooked chicken
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2 pie crusts (either store bought or your own recipe)
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Preheat oven to 400°F.