Dal Chawal Arancini - Veggiecurean

Name: Dal Chawal Arancini - Veggiecurean
Ingredients: 1 cup leftover basmati rice; 3/4 cup leftover cooked yellow lentils; 2 tablespoons olive oil; 1 teaspoon garlic ((crushed)); 1 teaspoon ginger ((minced)); 1 yellow or red bell pepper ((finely chopped)); 2 carrots ((peeled, finely chopped)); 1/4 cup frozen peas; 1/2 cup breadcrumbs; 1/2 teaspoon turmeric powder; 1/2 teaspoon cumin powder; 2 teaspoons cumin seeds; 1/4 teaspoon garam masala; 1/2 cup cilantro leaves ((chopped)); Salt and pepper ((to taste)); Extra breadcrumbs ((for dusting))

" Dal Chawal Arancini Dal (lentil) and Chawal (rice) are staples in my household and comfort food for my family - after all, we are an Indian house! - Veggiecurean..."

INGREDIENTS

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1 cup leftover basmati rice

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3/4 cup leftover cooked yellow lentils

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2 tablespoons olive oil

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1 teaspoon garlic ((crushed))

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1 teaspoon ginger ((minced))

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1 yellow or red bell pepper ((finely chopped))

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2 carrots ((peeled, finely chopped))

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1/4 cup frozen peas

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1/2 cup breadcrumbs

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1/2 teaspoon turmeric powder

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1/2 teaspoon cumin powder

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2 teaspoons cumin seeds

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1/4 teaspoon garam masala

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1/2 cup cilantro leaves ((chopped))

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Salt and pepper ((to taste))

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Extra breadcrumbs ((for dusting))

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