"This dairy free coconut custard is a creamy, dreamy dessert that coconut lovers will go nuts for. It's full of sweet coconut flavor and this custard can be eaten by itself or be used in..."
INGREDIENTS
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1 13.5 oz can full-fat coconut milk
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5 egg yolks
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1/3 C granulated sugar
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1/4 C tapioca flour (or cornstarch)
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1 Tbsp pure homemade vanilla extract
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toasted coconut for topping, optional