"This dairy-free cheese sauce is simply the best! It's made with lots of vegetables, and zero cashews for a nut-free cheese sauce that's perfect for dipping, drizzling, and pasta sauce...."
INGREDIENTS
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1/2 cup chicken broth (sub veggie broth)
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1 1/2 cup coconut milk
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2 tsp apple cider vinegar
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4 tsp arrowroot starch
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2-3 tbsp nutritional yeast
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2 tbsp avocado oil
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1/2 white onion, diced
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2 cloves garlic, minced
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1 cup carrots, peeled and chopped
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1 cup white sweet potato, peeled and chopped
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Salt and pepper (omit pepper for AIP)