Daffodil Cake (Easter Dinner Cake)
INGREDIENTS
•
1/2 cup sifted cake flour
•
1/2 cup sifted powdered sugar
•
6 egg whites
•
1/2 teaspoon cream of tartar
•
1/2 teaspoon vanilla extract
•
1/8 teaspoon salt
•
1/2 cup granulated sugar
•
3/4 cup sifted cake flour
•
3/4 teaspoon baking powder
•
6 egg yolks
•
2 tablespoons lemon juice
•
1 tablespoon cold water
•
1/2 cup granulated sugar
•
powdered sugar
Comments & Reviews
Just A Pinch Sweepstakes