Czech Kolaches with Filled Poppyseed, Creamy Peach, or Prune
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INGREDIENTS
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2 tbsp. dry yeast (2 packages)
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1/2 cup lukewarm water
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1/4 cup unsalted butter, softened
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1/4 cup vegetable shortening, preferably Crisco
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1/4 cup 1-1/2 plus tbsp. sugar
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2 egg yolks
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2/3 cup milk
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1 tsp. salt
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4 cups all purpose flour
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Melted butter, for topping
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1 recipe Creamy Peach, Prune, or
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Poppy seed Filling
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2 cups sm. curd cottage cheese, drained in a sieve
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1/2 cup peach butter
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1 egg
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1 tbsp. sugar
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1 tbsp. unsalted butter, melted
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1/2 tsp. nutmeg
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1 lb. dried prunes
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1 tsp. vanilla
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1 cup sugar
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1 tsp. fresh lemon juice
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1 tsp. lemon zest
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3/4 cup sugar
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2 tsp. cornstarch
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1-1/2 cup poppyseeds
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3/4 cup whole milk
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3/4 tsp. almond extract
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