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Cynthia Abshire’s Yam Casserole
INGREDIENTS
•
2 eggs, beaten
•
3 cups cooked sweet potatoes, mashed
•
1 stick softened butter
•
2/3 cup white granulated sugar
•
1 tbsp vanilla extract
•
2/3 cup light brown sugar
•
1/3 cup flour
•
1 stick butter (8 tbsp)
•
1/2 cup chopped pecans
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