"A delicious three layered slice consisting of a firm biscuit base, a luscious creamy lemon middle, topped with smooth jelly...."
INGREDIENTS
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Base
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1 packet Marie biscuits, crushed
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170 g butter, melted
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Lemon filling
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1 x 400 g tin sweetened condensed milk
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Juice of 2 lemons
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3 level teaspoons gelatine
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¼ cup boiling water
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Jelly topping
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1 x 85 g packet red or green jelly crystals
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Water