"A recipe for Curtido : A lightly fermented cabbage relish with carrots and onions that is common in Central American countries...."
INGREDIENTS
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4 cups cabbage, shredded
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1 cup carrot, shredded
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1 cup onion, thinly sliced
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1/2 cup vinegar (white or cider)
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1/2 cup water, warm
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1 teaspoon oregano
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1 teaspoon salt
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