Curry Fried Rice

Name: Curry Fried Rice
Yield: 3-4 servings
Ingredients: 1 tablespoon oil; 2 eggs, whisked in a bowl; 1/2 small onion, fine dice; 1/3 carrot, fine dice; 3 cups cooked rice; 80 grams, sliced ham, cut into 1/4" pieces; 1 tablespoon curry powder; 1 teaspoon soy sauce; salt and pepper to taste; 1 scallion sliced thin

Curry Fried Rice was pinched from <a href="http://www.pbs.org/food/fresh-tastes/curry-fried-rice/" target="_blank">www.pbs.org.</a>

"Make this curry fried rice recipe for a quick, fragrant side dish. This stir-fry is made with carrots, onions, ham, scallions, eggs, and seasonings. Food blogger Marc Matsumoto offers advice on stir-fry technique in a full post on the Fresh Tastes blog...."

INGREDIENTS

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1 tablespoon oil

•

2 eggs, whisked in a bowl

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1/2 small onion, fine dice

•

1/3 carrot, fine dice

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3 cups cooked rice

•

80 grams, sliced ham, cut into 1/4" pieces

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1 tablespoon curry powder

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1 teaspoon soy sauce

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salt and pepper to taste

•

1 scallion sliced thin

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