Curry Chicken and Rice

Name: Curry Chicken and Rice
Prep time: 20 min
Cook time: 1 h 10 min
Yield: 4
Ingredients: 1/4 cup butter; 1 onion, chopped; 3 stalks celery, chopped; 1 (4 ounce) can sliced mushrooms, drained; 1 (6 ounce) package long grain and wild rice mix; 1 1/2 cups water; 1 (10.75 ounce) can condensed golden mushroom soup; 1 cup sour cream; 1 tablespoon curry powder; 4 bone-in chicken thighs, skin removed; salt and ground black pepper to taste; 1/4 cup grated Parmesan cheese

Curry Chicken and Rice was pinched from <a href="http://allrecipes.com/Recipe/Curry-Chicken-and-Rice/Detail.aspx" target="_blank">allrecipes.com.</a>

""I found this recipe and it sounded so good, but it served 100! I tweaked to serve 4 and use ingredients we like, and the results were great! I've got permission to make again, and I know I will. I love to use bone-in chicken thighs, but boneless breasts or thighs would work very well also."..."

INGREDIENTS

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1/4 cup butter

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1 onion, chopped

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3 stalks celery, chopped

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1 (4 ounce) can sliced mushrooms, drained

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1 (6 ounce) package long grain and wild rice mix

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1 1/2 cups water

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1 (10.75 ounce) can condensed golden mushroom soup

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1 cup sour cream

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1 tablespoon curry powder

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4 bone-in chicken thighs, skin removed

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salt and ground black pepper to taste

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1/4 cup grated Parmesan cheese

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