Curried Venison
"A curried venison recipe, with apples and onions, served with rice...."
INGREDIENTS
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1 cup chopped onion
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3 ribs celery, chopped
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2 apples, minced
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1/4 cup vegetable oil, or shortening
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2 teaspoons curry powder
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1 teaspoon salt
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1/8 teaspoon pepper
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1/4 teaspoon ground ginger
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1/4 teaspoon Tabasco sauce
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1 1/2 teaspoons Worcestershire sauce
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2 cups beef broth
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2 tablespoons flour
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2 pounds cooked cubed venison
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1 cup evaporated milk
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1 egg yolk, well beaten
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3 cups cooked rice
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