"This quick-to-prepare combination of high-protein tofu and fresh vegetables makes a great supper on a busy evening as well as a substantial vegetarian main dish...."
INGREDIENTS
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1 extra-firm tofu
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1 cornstarch
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1 peanut or corn oil
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1 green onions
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3 fresh gingerroot
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4 curry powder
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1 ground cumin
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1 grated lime rind
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3/4 salt
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1/4 cracked black pepper
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1.5 small red potatoes
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3 water
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1 reduced-fat coconut milk
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1/2 sugar snap peas
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1 sweet red pepper
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Boiling water