Curried Squash Soup with Apple and Cheddar Melts

Name: Curried Squash Soup with Apple and Cheddar Melts
Yield: 4
Ingredients: 1 large butternut or other orange-fleshed squash or pumpkin, peeled, deseeded and sliced; EVOO, for drizzling; Kosher salt and freshly ground black pepper; Freshly grated nutmeg; 2 slightly round tablespoons prepared curry powder; 2 tablespoons honey; 3 tablespoons butter; 3 to 4 cloves garlic, chopped; 2 carrots, thinly sliced; 1 Gala or other crisp apple, peeled and chopped; 1 onion, chopped; 1 quart chicken or vegetable stock; Chopped scallions and cilantro, for garnish; 8 slices good-quality white bread; Butter, softened, for spreading; Prepared chutney, such as Patak's Major Gray Mango Chutney; 12 ounces sharp Cheddar, shredded or sliced; 1 Gala or other crisp apple, peeled and thinly sliced

Curried Squash Soup with Apple and Cheddar Melts was pinched from <a href="http://www.cookingchanneltv.com/recipes/rachael-ray/curried-squash-soup-with-apple-and-cheddar-melts.html?nl=CC_102213_P2_Curried" target="_blank">www.cookingchanneltv.com.</a>

INGREDIENTS

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1 large butternut or other orange-fleshed squash or pumpkin, peeled, deseeded and sliced

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EVOO, for drizzling

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Kosher salt and freshly ground black pepper

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Freshly grated nutmeg

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2 slightly round tablespoons prepared curry powder

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2 tablespoons honey

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3 tablespoons butter

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3 to 4 cloves garlic, chopped

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2 carrots, thinly sliced

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1 Gala or other crisp apple, peeled and chopped

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1 onion, chopped

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1 quart chicken or vegetable stock

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Chopped scallions and cilantro, for garnish

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8 slices good-quality white bread

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Butter, softened, for spreading

•

Prepared chutney, such as Patak's Major Gray Mango Chutney

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12 ounces sharp Cheddar, shredded or sliced

•

1 Gala or other crisp apple, peeled and thinly sliced

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