Curried Chicken Thighs with Buttery Croutons

Name: Curried Chicken Thighs with Buttery Croutons
Ingredients: 3 canola oil; 8 boneless, skinless chicken thighs; 3/4 salt; 1 onion; 2 curry powder; 1/2 ground ginger; 1/2 freshly ground pepper; 6 all-purpose flour; 1 reduced-sodium chicken broth; 1 low-fat milk; 1 frozen peas; 1/4 low-fat mayonnaise; 1 lemon juice or cider vinegar; 2 unsalted butter; 4 whole-wheat country bread

Curried Chicken Thighs with Buttery Croutons was pinched from <a href="http://www.delish.com/recipefinder/curried-chicken-thighs-buttery-croutons-recipe-ew0910?src=soc_fcbk" target="_blank">www.delish.com.</a>

"These saucy curried chicken thighs makes a great dish for a big, easy family supper. There's plenty of curry sauce, so serve with brown rice or whole-wheat egg noodles. We call for boneless, skinless chicken thighs here, but we've also tried it with bone-in thighs and it worked wonderfully...."

INGREDIENTS

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3 canola oil

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8 boneless, skinless chicken thighs

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3/4 salt

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1 onion

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2 curry powder

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1/2 ground ginger

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1/2 freshly ground pepper

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6 all-purpose flour

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1 reduced-sodium chicken broth

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1 low-fat milk

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1 frozen peas

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1/4 low-fat mayonnaise

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1 lemon juice or cider vinegar

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2 unsalted butter

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4 whole-wheat country bread

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