Curried Chicken Shepherd's Pie Recipe

Name: Curried Chicken Shepherd's Pie Recipe
Prep time: 25 min
Cook time: 25 min
Ingredients: 1 large onion, chopped; 2 celery ribs, chopped; 3 tablespoons butter, divided; 1 cup frozen peas and carrots; 3 tablespoons King Arthur Unbleached All-Purpose Flour; 1 teaspoon curry powder; 1-1/2 cups reduced-sodium chicken broth; 1/2 cup 2% milk; 2 cups cubed cooked chicken; 2 tablespoons dried parsley flakes; 1/2 teaspoon salt; 1/2 teaspoon pepper; 2 cups mashed potatoes (with added milk and butter); 1/4 teaspoon paprika

Curried Chicken Shepherd's Pie Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/curried-chicken-shepherd-s-pie" target="_blank">www.tasteofhome.com.</a>

"Use leftover mashed potatoes to crown this comforting casserole. The creamy chicken-and-veggie mixture is mildly seasoned with curry to please almost any palate. —Lori Lockrey, Scarborough, Ontario..."

INGREDIENTS

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1 large onion, chopped

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2 celery ribs, chopped

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3 tablespoons butter, divided

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1 cup frozen peas and carrots

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3 tablespoons King Arthur Unbleached All-Purpose Flour

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1 teaspoon curry powder

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1-1/2 cups reduced-sodium chicken broth

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1/2 cup 2% milk

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2 cups cubed cooked chicken

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2 tablespoons dried parsley flakes

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1/2 teaspoon salt

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1/2 teaspoon pepper

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2 cups mashed potatoes (with added milk and butter)

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1/4 teaspoon paprika

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