Curried Chicken Sandwich Recipe | Epicurious.com
"Burgers aren't the only grilled things we want to eat with our hands. Thanks to a flavorful brine and a supershort cook time, sandwich-friendly boneless breasts take on a whole new life between two slices of bread...."
INGREDIENTS
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2 skinless, boneless chicken breasts (about 1 pound), halved horizontally
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1/4 recipe Curry Brine
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4 stalks celery, thinly sliced
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1/2 small fennel bulb, thinly sliced
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1 tablespoon plain whole-milk yogurt
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1 teaspoon fresh lemon juice
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3/4 teaspoon celery seeds
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1 tablespoon mayonnaise plus more for serving
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Kosher salt, freshly ground pepper
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4 large or 8 small slices country-style bread
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1/4 cup olive oil
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1/2 small red onion, thinly sliced
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1/2 cup picked dill with tender stems
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