Curried Chicken and Mango Salad

Name: Curried Chicken and Mango Salad
Yield: 4
Ingredients: 1 (about 2 pounds) store-bought rotisserie chicken; 1/4 cup plain low-fat yogurt; 1/4 cup reduced-fat mayonnaise; 2 tablespoons mango chutney, chopped; 1 tablespoon fresh lime or lemon juice; 1 teaspoon curry powder; 1 ripe large mango, peeled and cut into 1/4-inch dice; 1 medium stalk celery, cut into 1/4-inch dice; 1 medium Granny Smith apple, cored and cut into 1/4-inchdice; 1/2 cup loosely packed fresh cilantro leaves, chopped; 1 head Boston lettuce, rinsed, drained, and separated intoleaves

Curried Chicken and Mango Salad was pinched from <a href="http://www.cookingchanneltv.com/recipes/curried-chicken-and-mango-salad.html" target="_blank">www.cookingchanneltv.com.</a>

INGREDIENTS

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1 (about 2 pounds) store-bought rotisserie chicken

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1/4 cup plain low-fat yogurt

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1/4 cup reduced-fat mayonnaise

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2 tablespoons mango chutney, chopped

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1 tablespoon fresh lime or lemon juice

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1 teaspoon curry powder

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1 ripe large mango, peeled and cut into 1/4-inch dice

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1 medium stalk celery, cut into 1/4-inch dice

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1 medium Granny Smith apple, cored and cut into 1/4-inchdice

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1/2 cup loosely packed fresh cilantro leaves, chopped

•

1 head Boston lettuce, rinsed, drained, and separated intoleaves

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