INGREDIENTS
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1 1/2 cups finely chopped Gala apple
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1 tablespoon fresh lime juice
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1/4 cup thinly vertically sliced red onion
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1 finely chopped seeded serrano chile
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5 tablespoons chopped fresh cilantro, divided
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5/8 teaspoon kosher salt, divided
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3 cups shredded peeled butternut squash (about 3/4 pound)
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3 cups shredded peeled baking potato (about 3/4 pound)
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1 cup grated onion
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6 tablespoons all-purpose flour
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1 teaspoon curry powder
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1/2 teaspoon ground coriander
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1/4 teaspoon freshly ground black pepper
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1/8 teaspoon ground cinnamon
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1 large egg
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1/4 cup olive oil, divided