""Cumin and curry powder give this chilled three-bean salad terrific zip. 'I get a lot of compliments on it,' says Howie Wiener, Spring Hill, Florida. Not only does it come together quickly, but at 70 cents a serving, it's economical, too."..."
INGREDIENTS
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1 (16 ounce) can kidney beans, rinsed and drained
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1 (15 ounce) can pinto beans, rinsed and drained
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1 (15 ounce) can garbanzo beans or chickpeas, rinsed and drained
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1 (15.25 ounce) can whole kernel corn, drained
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3 celery ribs, chopped
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1/2 cup chopped green onions
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1/2 cup cider vinegar
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1/4 cup vegetable oil
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4 garlic cloves, minced
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2 teaspoons dried oregano
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1 teaspoon pepper
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1/2 teaspoon ground cumin
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1/2 teaspoon curry powder