"Sweet, a little smoky, and a lot addicting, these carrot fries please adults and kids alike. Serve with hummus for a well-rounded - and utterly delicious - snack...."
INGREDIENTS
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1 pound (about 6-7 medium) carrots, peeled and cut into approx. 4-inch x 1/2-inch strips
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1 tablespoon olive oil
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1/2 teaspoon cumin
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1/4 teaspoon coarse salt (plus more to taste)
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1/8 teaspoon smoked paprika (optional)
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Pinch cayenne pepper (optional)