""When my friend's husband needed lower-fat snacks, she served him this fresh-tasting shrimp spread," recalls field editor Patricia Kile of Elizabethtown, Pennsylvania. "Cucumber slices are a fun and healthy alternative to crackers."..."
INGREDIENTS
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1 can (8 ounces) unsweetened crushed pineapple, drained
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1 can (4 ounces) tiny shrimp, rinsed and drained
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1/4 cup reduced-fat mayonnaise
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1 tablespoon finely chopped green onion
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2 teaspoons Dijon mustard
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1-1/2 teaspoons minced fresh dill
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1 medium cucumber (8 inches), cut into 1/4-inch slices
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Fresh dill sprigs, optional