Cucumber raita recipe for biryani, pulao - Swasthi's Recipes

Name: Cucumber raita recipe for biryani, pulao - Swasthi's Recipes
Ingredients: 1 cup cucumber (chopped ); 1½ cup yogurt ((thick, more if needed)); ¼ teaspoon salt (as needed); ½ teaspoon roasted ground cumin ((jeera powder, refer notes)); ¼ teaspoon ground black pepper (( or cayenne pepper, adjust to taste)); 2 tablespoons coriander leaves ((cilantro finely chopped)); ½ teaspoon chaat masala ((optional, for garnishing)); 4 to 5 mint leaves ((optional, finely chopped)); 1 green chili pepper ((seeded and chopped))

"Cucumber raita recipe- a yogurt based side. one of the quick & easy raita to accompany a biryani or pulao. Biryani meal is incomplete..."

INGREDIENTS

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1 cup cucumber (chopped )

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1½ cup yogurt ((thick, more if needed))

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¼ teaspoon salt (as needed)

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½ teaspoon roasted ground cumin ((jeera powder, refer notes))

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¼ teaspoon ground black pepper (( or cayenne pepper, adjust to taste))

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2 tablespoons coriander leaves ((cilantro finely chopped))

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½ teaspoon chaat masala ((optional, for garnishing))

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4 to 5 mint leaves ((optional, finely chopped))

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1 green chili pepper ((seeded and chopped))

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