Cucumber-Honeydew Salad with Feta

Name: Cucumber-Honeydew Salad with Feta
Yield: 10
Ingredients: 2 tablespoons lemon juice; 1/4 cup extra-virgin olive oil; 1 teaspoon honey; 1/4 teaspoon salt; 1/8 teaspoon ground black pepper; 1/4 teaspoon poppy seed (optional); 1 medium honeydew melon (3 1/2 to 4 lbs.), seeded and cut in bite-size cubes (5 cups); 1 cucumber (12 oz.), unpeeled, and cubes (2 cups); 1/3 cup finely chopped red onion, briefly rinsed; 3 tablespoons chopped fresh dill weed; 4 ounces feta cheese, crumbled (1 cup)

Cucumber-Honeydew Salad with Feta was pinched from <a href="http://www.bhg.com/recipe/cucumber-honeydew-salad-with-feta/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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2 tablespoons lemon juice

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1/4 cup extra-virgin olive oil

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1 teaspoon honey

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1/4 teaspoon salt

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1/8 teaspoon ground black pepper

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1/4 teaspoon poppy seed (optional)

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1 medium honeydew melon (3 1/2 to 4 lbs.), seeded and cut in bite-size cubes (5 cups)

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1 cucumber (12 oz.), unpeeled, and cubes (2 cups)

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1/3 cup finely chopped red onion, briefly rinsed

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3 tablespoons chopped fresh dill weed

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4 ounces feta cheese, crumbled (1 cup)

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