Cucumber and Chickpea Salad

Name: Cucumber and Chickpea Salad
Ingredients: 1 can (16 oz BUSH’S® Garbanzo Beans, drained); 3 Tbsp olive oil; 1/2 cup tomato (chopped); 1/4 cup red onion (minced); 1 rib celery (sliced); 1 cucumber (chopped); 1 tsp garlic (chopped); 2 Tbsp fresh dill (chopped); 1 1/2 tsp red wine vinegar; 1/2 lemon (juiced); 1/2 lime (juiced); Cracked black pepper to taste; 1 Tbsp fresh parsley (chopped)

"An easy healthy chickpea salad recipe, Cucumber and Chickpea Salad, served with Citrus, tossed with plump garbanzo beans in a lemon-lime vinaigrette...."

INGREDIENTS

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1 can (16 oz BUSH’S® Garbanzo Beans, drained)

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3 Tbsp olive oil

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1/2 cup tomato (chopped)

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1/4 cup red onion (minced)

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1 rib celery (sliced)

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1 cucumber (chopped)

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1 tsp garlic (chopped)

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2 Tbsp fresh dill (chopped)

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1 1/2 tsp red wine vinegar

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1/2 lemon (juiced)

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1/2 lime (juiced)

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Cracked black pepper to taste

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1 Tbsp fresh parsley (chopped)

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