" Cubed Steak is a great cut of beef when you are on a budget. It is actually from top sirloin or the top round. Since it starts out a......"
INGREDIENTS
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1 ½ pounds cube steak, tenderized before cooking
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14 ounces beef broth
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⅓ cup flour
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½ garlic salt
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Salt and pepper to taste
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1 large onion diced
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½ cup vegetable oil
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1 package dry onion soup mix