Cuban-Style Black Bean Recipe

Name: Cuban-Style Black Bean Recipe
Ingredients: 1 Tablespoon cooking oil (I use avocado oil); ½ cup finely chopped red onion; 2 teaspoons minced garlic; 1 teaspoon ground cumin; 1 teaspoon table salt; ¼ teaspoon chili powder; 2 15 oz cans black beans (rinse and drain one can (do not rinse/drain the other)); 4 oz can mild green chiles ((may substitute 1 finely chopped jalapeno, seeds and ribs removed)); ½ cup chicken broth ((may substitute vegetable broth)); 1-2 Tablespoons fresh-squeezed lime juice (optional)

"My Cuban-style black bean recipe is an easy side dish packed with nutrients (and flavor!). Minimal prep work and vegan/vegetarian friendly!..."

INGREDIENTS

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1 Tablespoon cooking oil (I use avocado oil)

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½ cup finely chopped red onion

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2 teaspoons minced garlic

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1 teaspoon ground cumin

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1 teaspoon table salt

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¼ teaspoon chili powder

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2 15 oz cans black beans (rinse and drain one can (do not rinse/drain the other))

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4 oz can mild green chiles ((may substitute 1 finely chopped jalapeno, seeds and ribs removed))

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½ cup chicken broth ((may substitute vegetable broth))

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1-2 Tablespoons fresh-squeezed lime juice (optional)

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