Cuban Pork Wraps

Name: Cuban Pork Wraps
Yield: 8
Ingredients: 1/2 cup lime juice; 1/4 cup water; 1/4 cup grapefruit juice; 3 cloves garlic, minced; 1 teaspoon dried oregano, crushed; 1/2 teaspoon salt; 1/2 teaspoon ground cumin; 1/4 teaspoon ground black pepper; 2 bay leaves; 1 3 - pound boneless pork shoulder roast; 1 cup sliced onion; Vegetable-flavored flour tortillas or flour tortillas; Pico de Gallo or bottled salsa; Lettuce or purchased avocado dip (optional); 2 peeled and finely chopped medium tomatoes; 2 tablespoons finely chopped red onion; 2 tablespoons snipped fresh cilantro; 1 teaspoon lime juice; 1/8 teaspoon salt; Dash sugar

Cuban Pork Wraps was pinched from <a href="http://www.midwestliving.com/recipe/pork/cuban-pork-wraps/" target="_blank">www.midwestliving.com.</a>

INGREDIENTS

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1/2 cup lime juice

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1/4 cup water

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1/4 cup grapefruit juice

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3 cloves garlic, minced

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1 teaspoon dried oregano, crushed

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1/2 teaspoon salt

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1/2 teaspoon ground cumin

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1/4 teaspoon ground black pepper

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2 bay leaves

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1 3 - pound boneless pork shoulder roast

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1 cup sliced onion

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Vegetable-flavored flour tortillas or flour tortillas

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Pico de Gallo or bottled salsa

•

Lettuce or purchased avocado dip (optional)

•

2 peeled and finely chopped medium tomatoes

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2 tablespoons finely chopped red onion

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2 tablespoons snipped fresh cilantro

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1 teaspoon lime juice

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1/8 teaspoon salt

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Dash sugar

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