Cuban Bread - The Recipe Critic

Name: Cuban Bread - The Recipe Critic
Ingredients: ½ cup water; ½ cup bread flour; ½ teaspoon dry active yeast; 1 package active dry yeast (2 ½ teaspoons); 1 tablespoon honey; ½ cup warm water; ¼ cup lard; 2 teaspoons salt; 2-3 cups bread flour

"Cuban bread is a delightfully soft and fluffy bread that is shaped like a French baguette. It has a soft crust and the secret ingredient is lard which is what gives this bread great flavor and the perfect chew!..."

INGREDIENTS

•

½ cup water

•

½ cup bread flour

•

½ teaspoon dry active yeast

•

1 package active dry yeast (2 ½ teaspoons)

•

1 tablespoon honey

•

½ cup warm water

•

¼ cup lard

•

2 teaspoons salt

•

2-3 cups bread flour

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes