Cuban Black Bean Soup
"The interesting blend of spices in this soup will remind you of the traditional Cuban meal of black beans and rice...."
INGREDIENTS
•
2 2/3 cups dried black beans (1 lb)
•
2 tablespoons vegetable oil
•
1 large onion, chopped (1 cup)
•
3 cloves garlic, finely chopped
•
3 cups Progresso® beef flavored broth (from 32-oz carton) or vegetable broth
•
3 cups water
•
1/4 cup dark rum or apple cider
•
1 teaspoon liquid smoke
•
1 1/2 teaspoons ground cumin
•
1 1/2 teaspoons dried oregano leaves
•
1 medium green bell pepper, chopped (1 cup)
•
1 large tomato, chopped (1 cup)
Comments & Reviews
Just A Pinch Sweepstakes