Crusty Rustic Bread {It's No Knead!} - Cooking Classy

Name: Crusty Rustic Bread {It's No Knead!} - Cooking Classy
Ingredients: 3 cups all-purpose flour; 1 3/4 tsp salt; 1/2 tsp active dry yeast; 1 1/2 cups warm water ((about 110 degrees))

"Easiest ever homemade bread! No kneading, just a quick mixing and let the dough rest overnight then the next day back in a cast iron pot in a hot oven. It..."

INGREDIENTS

•

3 cups all-purpose flour

•

1 3/4 tsp salt

•

1/2 tsp active dry yeast

•

1 1/2 cups warm water ((about 110 degrees))

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes