CRUSTY CHICKEN THIGHS & SAUCE

Name: CRUSTY CHICKEN THIGHS & SAUCE
Ingredients: Makes 4 servings; 4 LARGE CHICKEN THIGHS (ABOUT 1 3/4 POUNDS TOTAL), SKIN ON; 3/4 TEASPOON SALT; 3/4 TEASPOON BLACK PEPPER; Mushroom Sauce:; 1 CUP ONION, DICED; 1 1/2 TABLESPOONS CHOPPED GARLIC; 3 CUPS WHITE MUSHROOMS, WASHED AND DICED; 1/3 CUP DRY WHITE WINE OR CHICKEN BROTH; 1 TABLESPOON CHIVES, CHOPPED

INGREDIENTS

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Makes 4 servings

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4 LARGE CHICKEN THIGHS (ABOUT 1 3/4 POUNDS TOTAL), SKIN ON

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3/4 TEASPOON SALT

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3/4 TEASPOON BLACK PEPPER

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Mushroom Sauce:

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1 CUP ONION, DICED

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1 1/2 TABLESPOONS CHOPPED GARLIC

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3 CUPS WHITE MUSHROOMS, WASHED AND DICED

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1/3 CUP DRY WHITE WINE OR CHICKEN BROTH

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1 TABLESPOON CHIVES, CHOPPED

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