Real Recipes From Real Home Cooks ®
Crustless Spinach Quiche
"I served this quiche recipe at a church lunch, and I had to laugh when one guy told me how much he doesn’t like vegetables. He, along with many other people, were surprised by how much they loved this veggie-filled crustless quiche recipe! —Melinda Calverley, Janesville, Wisconsin..."
INGREDIENTS
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1 cup chopped onion
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1 cup sliced fresh mushrooms
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1 tablespoon vegetable oil
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1 package (10 ounces) frozen chopped spinach, thawed and well drained
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2/3 cup finely chopped fully cooked ham
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5 large Nellie’s Free Range Eggs
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3 cups shredded Muenster or Monterey Jack cheese
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1/8 teaspoon pepper
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