Crustless Quiche Lorraine

Name: Crustless Quiche Lorraine
Ingredients: 1 tablespoon butter (for pan); 8 oz bacon (cooked and chopped (2.5 oz cooked weight)*); 4 large eggs; 1/2 cup heavy cream; 1/8 teaspoon white pepper ((black is fine, but will be visible on the golden quiche)); 1/8 teaspoon cayenne pepper; 1/2 medium onion (chopped (2 oz)); 3 oz gruyere cheese (grated)

"An easy recipe for a gluten-free and keto crustless quiche Lorraine. Perfect for brunch, it is also wonderful as an easy dinner...."

INGREDIENTS

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1 tablespoon butter (for pan)

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8 oz bacon (cooked and chopped (2.5 oz cooked weight)*)

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4 large eggs

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1/2 cup heavy cream

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1/8 teaspoon white pepper ((black is fine, but will be visible on the golden quiche))

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1/8 teaspoon cayenne pepper

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1/2 medium onion (chopped (2 oz))

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3 oz gruyere cheese (grated)

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