Crustless Low Carb Pumpkin Pie

Name: Crustless Low Carb Pumpkin Pie
Ingredients: 1 1/2 cups fresh pumpkin (or 15 ounce can); 3 eggs; 3/4 cup Splenda Sugar Blend for Baking (see NOTE); 1/2 teaspoon salt; 1 teaspoon cinnamon; 1/4 teaspoon clove (or 1 3/4 teaspoons pumpkin pie spice); 3/4 cup cream (heavy or light)

Crustless Low Carb Pumpkin Pie was pinched from <a href="http://www.food.com/recipe/crustless-low-carb-pumpkin-pie-104352" target="_blank">www.food.com.</a>

INGREDIENTS

•

1 1/2 cups fresh pumpkin (or 15 ounce can)

•

3 eggs

•

3/4 cup Splenda Sugar Blend for Baking (see NOTE)

•

1/2 teaspoon salt

•

1 teaspoon cinnamon

•

1/4 teaspoon clove (or 1 3/4 teaspoons pumpkin pie spice)

•

3/4 cup cream (heavy or light)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes