INGREDIENTS
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1 14-oz. can of sweetened condensed milk (not evaporated)
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1 1/4 cups of milk
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1/2 cup of Bisquick, Pioneer or other dry baking/biscuit mix
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3 whole eggs
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1/4 cup (4 tablespoons) unsalted butter, softened
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1 1/2 teaspoons of pure vanilla extract
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1 cup of sweetened flaked coconut