Crustless Bacon, Spinach & Swiss Quiche - Low Carb
"I've read through a lot of recipes to come up with my version of this quiche. I wanted to make one that is crustless and low carb, and this one is a WINNER! But once I start eating it, I just don't want to stop! I thought I could make it ahead so I could have a quick breakfast on work mornings, but this rarely lasts out the day it was made!..."
INGREDIENTS
•
1 lb bacon
•
1 large onion, chopped
•
2 tablespoons butter, divided
•
1 teaspoon olive oil
•
10 ounces frozen spinach, thawed
•
6 ounces swiss cheese, shredded
•
6 eggs
•
1/2 cup heavy whipping cream
•
salt
•
pepper
Comments & Reviews
Just A Pinch Sweepstakes