Crust-Topped Broccoli Cheese Bake

Name: Crust-Topped Broccoli Cheese Bake
Ingredients: 1/2cup (1/2 of 8-oz. tub) PHILADELPHIA Chive & Onion Cream Cheese Spread; 1can (10-3/4 oz.) condensed cream of mushroom soup; 1/2cup water; 2pkg. (16 oz. each) frozen broccoli florets, thawed, drained; 1cup KRAFT Shredded Cheddar Cheese; 1 frozen puff pastry sheet (1/2 of 17.3-oz. pkg.), thawed; 1 egg, beaten

Crust-Topped Broccoli Cheese Bake was pinched from <a href="http://www.kraftrecipes.com/recipes/crust-topped-broccoli-cheese-bake-89650.aspx?cm_mmc=eml-_-rbe-_-20121106-_-1071" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

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1/2cup (1/2 of 8-oz. tub) PHILADELPHIA Chive & Onion Cream Cheese Spread

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1can (10-3/4 oz.) condensed cream of mushroom soup

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1/2cup water

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2pkg. (16 oz. each) frozen broccoli florets, thawed, drained

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1cup KRAFT Shredded Cheddar Cheese

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1 frozen puff pastry sheet (1/2 of 17.3-oz. pkg.), thawed

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1 egg, beaten

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