INGREDIENTS
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Betty Crocker Super Moist White Cake Mix
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1 can drained crushed pineapple (Don't have crushed pineapple? Blend tidbits into crushed.)
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Reserve 1/3 cup pineapple juice for frosting.
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Milk (add enough milk to the remaining pineapple juice to make 1 1/4 cup liquid.)
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10 Tablespoons butter
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3 eggs
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Pineapple Frosting
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5 Tablespoons butter
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1/3 cup pineapple juice
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2/3 cups granulated sugar
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About 4 cups powdered sugar
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4 oz. cream cheese