Cruncy Fish Sticks Casserole is a perfect fall meal idea!
"Made with eggs, milk, tater tots, and lot of cheese! This Crunchy Fish Stick Casserole is ready in under 1 hour!..."
INGREDIENTS
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24 whole Gorton's Crunchy Fish Sticks (pre-baked according to the package)
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16 ounces Tater Tots (pre-baked according to the package)
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6 large eggs
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2 cups of whole milk
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1 tablespoon Frank's Red Hot Sauce
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1/2 tsp. black pepper
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1/2 tsp. onion powder
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1/2 tsp. garlic powder
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1/4 tsp. kosher salt
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16 ounces shredded cheddar (hand grated melts the best)
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