INGREDIENTS
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4 whole wheat tortillas (8 inch)
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4 red leaf lettuce leaves
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2 cans (5 oz. each) tuna, drained, flaked
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1 stalk celery, finely chopped
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1/3 cup chopped water chestnuts
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1/3 cup chopped PLANTERS Pecans
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1/4 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise