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Crunchy Oven-Fried Okra
INGREDIENTS
•
4 cups fresh-cut okra
•
4 Tablespoons cornmeal
•
6 Tablespoons Italian-style panko breadcrumbs
•
1/2 teaspoon salt
•
1/2 teaspoon pepper
•
1 Tablespoon grated Parmesan cheese
•
2 eggs, beaten
•
3-4 tablespoons canola oil
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3
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