Crunchy Hash Brown Casserole

Name: Crunchy Hash Brown Casserole
Yield: 9
Ingredients: 1/2 cup butter or margarine, melted; 1 teaspoon salt; 1/4 teaspoon pepper; 1 teaspoon dried oregano; 1 can (10 3/4-ounces) condensed cream of celery soup, undiluted; 2 cups sour cream with chives; 2 pounds frozen hash browns, thawed; 1/2 cup onion, chopped; 1/2 cup celery, chopped; 1/2 cup green bell pepper, chopped; 2 cups shredded Cheddar cheese; 2 cups crushed cornflakes; 1/4 cup butter or margarine, melted

Crunchy Hash Brown Casserole was pinched from <a href="http://www.recipelion.com/Casserole-Recipes/Crunchy-Hash-Brown-Casserole" target="_blank">www.recipelion.com.</a>

"This Crunchy Hash Brown Casserole is a real crowd-pleaser and couldn't be easier to make. Whip up this loaded hashbrown casserole when you're pressed for time, or any time!..."

INGREDIENTS

•

1/2 cup butter or margarine, melted

•

1 teaspoon salt

•

1/4 teaspoon pepper

•

1 teaspoon dried oregano

•

1 can (10 3/4-ounces) condensed cream of celery soup, undiluted

•

2 cups sour cream with chives

•

2 pounds frozen hash browns, thawed

•

1/2 cup onion, chopped

•

1/2 cup celery, chopped

•

1/2 cup green bell pepper, chopped

•

2 cups shredded Cheddar cheese

•

2 cups crushed cornflakes

•

1/4 cup butter or margarine, melted

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes