Crunchy Egg Breakfast Cups

Name: Crunchy Egg Breakfast Cups
Ingredients: 2 tablespoons butter, melted; 8 slices whole wheat sandwich bread; 6 slices of center cut bacon; 6 large eggs; 1 small Roma tomato, cut into thin slices; 6 small slices of cheddar cheese (about the size of a cracker); salt and pepper, to taste; dried dill, to taste; paprika, to taste

Crunchy Egg Breakfast Cups was pinched from <a href="http://www.recipelion.com/Breakfast-Recipes/Crunchy-Egg-Breakfast-Cups" target="_blank">www.recipelion.com.</a>

INGREDIENTS

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2 tablespoons butter, melted

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8 slices whole wheat sandwich bread

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6 slices of center cut bacon

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6 large eggs

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1 small Roma tomato, cut into thin slices

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6 small slices of cheddar cheese (about the size of a cracker)

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salt and pepper, to taste

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dried dill, to taste

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paprika, to taste

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