INGREDIENTS
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Cookie Dough
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Butter 30g
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Sugar 30g
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Cake Flour 30g
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Diced or Sliced Almonds 30g
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Note: You can use almost any eggless sugar cookie recipe.
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Cream Puff Pastry
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Also Adapted from The Joy of Baking
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1/2 cup (65 grams) all purpose flour
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1/2 teaspoon granulated white sugar
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1/4 teaspoon salt
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1/4 cup (4 tablespoons) (57 grams) unsalted butter, cut into pieces
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1/2 cup (120 ml) water
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2 large eggs, lightly beaten