Crunchy Caramel Desserts

Name: Crunchy Caramel Desserts
Ingredients: Base; 1 1/4 cups graham crumbs or chocolate crumbs; 1/4 cup butter, melted; Filling; 4 cups cream cheese, at room temperature; 2/3 cup granulated sugar; 1 teaspoon cornstarch; 2 eggs; Topping; 1 cup crushed toffee; 12 hazelnuts; Caramel topping; 1/2 cup butter; 1/3 cup cream; 1 1/2 cups brown sugar; 1 teaspoon vanilla extract; 1 1/2 cups Confectioners sugar

Crunchy Caramel Desserts was pinched from <a href="http://grossmutterskueche.org/recipes/crunchy-caramel-desserts.html" target="_blank">grossmutterskueche.org.</a>

INGREDIENTS

•

Base

•

1 1/4 cups graham crumbs or chocolate crumbs

•

1/4 cup butter, melted

•

Filling

•

4 cups cream cheese, at room temperature

•

2/3 cup granulated sugar

•

1 teaspoon cornstarch

•

2 eggs

•

Topping

•

1 cup crushed toffee

•

12 hazelnuts

•

Caramel topping

•

1/2 cup butter

•

1/3 cup cream

•

1 1/2 cups brown sugar

•

1 teaspoon vanilla extract

•

1 1/2 cups Confectioners sugar

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes